Enticing food photography, innovative menu ideas, solid nutrition advice and cooking basics – everything to get you in the kitchen and cooking! I love that this book gives you basic recipes and then inspires you to make it your own. Add more spice, throw in your favorite vegetables, change up the sauce – a 100 different variations on a theme. The author shares her extensive knowledge and experience in a light and lively voice – encouraging families to come together “around the table to share one meal, with lots of options, so that everyone’s happy.”
-Edward Young