by Timaree Hagenburger | Aug 12, 2016 | Fruit, Ingredients, Supermarkets, Trader Joe's
Whenever I make a trip to Trader Joe’s, I buy a bag of kiwi! I also buy them at our local supermarket and sometimes at Costco (4 pound package). Let ripen on the counter. When the kiwi begins to soften (each may ripen at a different time, so check them each...
by Timaree Hagenburger | Aug 12, 2016 | Ingredients, Misc, Trader Joe's, Vegetables
Trader Joe’s carries nori – seaweed snacks that I use in my Curry Zuna recipe that I made on Good Day Sacramento TV (and can be found in The Foodie Bar Way cookbook). Slide an opened package into a quart size freezer bag right away to keep them...
by Timaree Hagenburger | Aug 12, 2016 | Fruit, Ingredients, Trader Joe's, Vegetables
When I am at Trader Joe’s, I like to pick up some organic cucumbers to enjoy with one of my hummus recipes or to put into my Curry Zuna (all in The Foodie Bar Way cookbook). Watch me make Curry Zuna on Good Day Sacramento TV.
by Timaree Hagenburger | Aug 12, 2016 | Condiments, Ingredients, Trader Joe's
Trader Joe’s sells a variety of balsamic vinegars. I have not yet tried them all, as I tend to stick with my favorite (Kirkland).
by Timaree Hagenburger | Aug 12, 2016 | Ingredients, Supermarkets, Trader Joe's, Vegetables
Sugar Snap Peas that are ready to pop into your mouth can be found in the produce aisle of local supermarkets and at Trader Joe’s. They are perfect for dipping into one of my hummus, dressing or guacamole recipes in The Foodie Bar Way cookbook.
