by Timaree Hagenburger | Aug 10, 2016 | Athlete
by Timaree Hagenburger | Aug 10, 2016 | Costco, Supermarkets, Trader Joe's, Vegetables
These colorful potatoes are perfect for steaming and having on hand to sprinkle with mesquite, Cajun or taco seasoning, or dip into hummus, mustard, your favorite oil free dressing (many recipes and even 2 Dressing Foodie Bars can be found in The Foodie Bar...
by Timaree Hagenburger | Aug 10, 2016 | Reviews
I eat 100% plant-based, avoid processed oils and sugar AND I’m a ‘foodie’ who likes my food to taste GREAT. I’ve been cooking similarly to this book’s approach for a bunch of years: flexible, versatile, great for pleasing everyone at the...
by Timaree Hagenburger | Aug 10, 2016 | Reviews
Such a great book! The recipes are amazing, and the Foodie Bar Way has really encouraged my family to eat more healthy foods. Kids have a tendency to be picky eaters, and with today’s amount of processed foods it is sometimes difficult to get the kids to eat a...
by Timaree Hagenburger | Aug 6, 2016 | Ingredients, Trader Joe's, Vegetables
Trader Joe’s sells a ready to eat/cook collection of delicious cruciferous veggies, including: kale, Brussels, broccoli, green cabbage and red/purple cabbage. Sounds great for my Crazy Salad Foodie Bar (and Base), Un-Fried Rice Foodie Bar and more!
