by Timaree Hagenburger | Jul 27, 2016 | Ingredients, Supermarkets, Vegetables
I use these in my Un-Fried Rice Foodie Bar.
by Timaree Hagenburger | Jul 27, 2016 | Fruit, Ingredients, Supermarkets, Trader Joe's, Vegetables
These jarred roasted red and yellow peppers are delicious and very versatile.
by Timaree Hagenburger | Jul 27, 2016 | Ingredients, Supermarkets, Vegetables
Rainbow Salad – sold by Mann’s -is a cousin to Broccoli Slaw, however includes the addition of cauliflower (broccoli, cauliflower, purple cabbage and carrots). If often goes on sale at my local supermarket for $0.99 and I use it in my Crazy Salad Base, as...
by Timaree Hagenburger | Jul 27, 2016 | Costco, Ingredients, Supermarkets, Vegetables
While some of my students grew up eating bok choy in stir-fries and soups, others have never tasted this wonderful vegetable from the cabbage family. It is super crispy and can be enjoyed raw in a salad or cooked. It is very nutrient dense and provides calcium that is...
by Timaree Hagenburger | Jul 27, 2016 | Costco, Ingredients, Supermarkets, Vegetables
Beets can be purchased and cooked or enjoyed raw (grated in salad… amazing -better than you think it would be!), or available already cooked and vacuum sealed. Perfect for your Crazy Salad Foodie Bar or the Beet with Citrus recipe in The Foodie Bar Way. For...
