by Timaree Hagenburger | Jul 26, 2016 | Ingredients, Supermarkets, Trader Joe's, Vegetables
When many people think about sweet potatoes, they might picture a bright orange dish on the Thanksgiving table. However, these sweet potatoes with light colored flesh are VERY creamy when cooked (the orange colored flesh can be a little stringy, and are great when...
by Timaree Hagenburger | Jul 26, 2016 | Ingredients, Supermarkets, Vegetables
Purple potatoes are bursting with phytonutrients, ready to protect your cells! These are available at our local supermarket, year-round. I will put a few pictures of whole purple sweet potatoes up once I get an opportunity to get to a Farmers’ Market in...
by Timaree Hagenburger | Jul 26, 2016 | Condiments, Ingredients, Supermarkets, Trader Joe's, Vegetables
Start looking at ingredient labels when shopping for pickles and you’ll find that nearly all varieties at local supermarkets use food coloring. However, Trader Joe’s organic kosher pickles do not. Keep them in the refrigerator once opened.
by Timaree Hagenburger | Jul 26, 2016 | Condiments, Ingredients, Supermarkets, Vegetables
It seems that relish and peperoncini’s are very difficult to find without added food coloring. Mezzetta is a very popular brand and has a “natural” line – called “Jeff’s Naturals” – so food coloring! Yippee!! I believe...
by Timaree Hagenburger | Jul 26, 2016 | Costco, Ingredients, Nuts, Supermarkets, Trader Joe's
Your peanut butter should have 1-2 ingredients – peanuts (and maybe salt). That is it! No other ingredients are needed! I usually buy peanut butter, at Trader Joe’s (organic if they have it in stock). We like the chunky variety. If you are used to the...
