When many people think about sweet potatoes, they might picture a bright orange dish on the Thanksgiving table. However, these sweet potatoes with light colored flesh are VERY creamy when cooked (the orange colored flesh can be a little stringy, and are great when cubed or cut for roasted “fries”). If you haven’t tried them – do so right away! They are the star of our Southwestern Loaded Sweet Potato recipe in The Foodie Bar Way.
Potatoes – Sweet – Light colored flesh
by Timaree Hagenburger | Jul 26, 2016 | Ingredients, Supermarkets, Trader Joe's, Vegetables | 0 comments