by Timaree Hagenburger | Jul 27, 2016 | Costco, Fruit, Ingredients, Supermarkets
Cranberries can be purchased either frozen (all year round) or fresh (typically in the produce area around the holidays in Nov/Dec) and put directly into the freezer in their original package (no prep necessary). When you take out the amount you plan to use for a...
by Timaree Hagenburger | Jul 27, 2016 | Ingredients, Supermarkets, Vegetables
Rainbow Salad – sold by Mann’s -is a cousin to Broccoli Slaw, however includes the addition of cauliflower (broccoli, cauliflower, purple cabbage and carrots). If often goes on sale at my local supermarket for $0.99 and I use it in my Crazy Salad Base, as...
by Timaree Hagenburger | Jul 27, 2016 | Costco, Ingredients, Supermarkets, Vegetables
While some of my students grew up eating bok choy in stir-fries and soups, others have never tasted this wonderful vegetable from the cabbage family. It is super crispy and can be enjoyed raw in a salad or cooked. It is very nutrient dense and provides calcium that is...
by Timaree Hagenburger | Jul 27, 2016 | Costco, Ingredients, Supermarkets, Vegetables
Beets can be purchased and cooked or enjoyed raw (grated in salad… amazing -better than you think it would be!), or available already cooked and vacuum sealed. Perfect for your Crazy Salad Foodie Bar or the Beet with Citrus recipe in The Foodie Bar Way. For...
by Timaree Hagenburger | Jul 27, 2016 | Fruit, Ingredients, Supermarkets, Vegetables
Tomatillos can be found the in produce aisle of many supermarkets, most often with the outer covering (either green or brown – dried). Keep them at room temperature unless cut (then refrigerate). They will be very tart if they are still quite firm.
